There's nothing like getting up in the morning with salad aroma that fill the house and invite to an Israeli breakfast ....
Especially if the salad is prepared by my daughter and son aged five and six ....
סלט ישראלי מעגבניות מלפפונים ועשבי תיבול
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PREPARATIONS FEW HOURS IN ADVANCE, WITHOUT STIRRING :
- 2 tomatoes cut into small cubes / wedges
- 2 unpeeled cucumbers, diced / sliced
- 2 green onions, finely chopped
- Choose - a handful of chopped herbs - mint, thyme, or za'atar
SEASONING AND STIRRING BEFORE SERVING :
- 1 tbsp olive oil (or ore if you wish)
- Lemon juice generously
- Coarse salt
- 1 tbsp olive oil (or ore if you wish)
- Lemon juice generously
- Coarse salt
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אין תגובות:
הוסף רשומת תגובה